Deserted Wife's Extraordinary Life

"Kang Ying said that it wouldn't be difficult to eat since we haven't had anything to eat anyway, so we'll let her try." Shi Jiangyuan said.    

    

Liang Ying suddenly realized that Shi Jiangyuan talked a lot more at Lu County than in Beijing. At least, whatever she asked him, Shi Jiangyuan would not just simply answer "hmm" like that, but "patiently" explained to her.    

    

It was just that she did not expect Kang Ying to have the right to speak here as soon as she came back. She had said that she would make the fish soup, and now that Kang Ying had an idea, she said that she would make the pickled fish.    

    

Can pickles and fish be put together? Liang Ying muttered in her heart: A country bumpkin's way of doing things.    

    

Thinking about it again, Shi Jiangyuan was also a person who came into a 5-star hotel, so he definitely wouldn't like to eat this weird pickled fish. Thus, he decided to let Kang Ying be the one to make a fool of herself.    

    

Thinking this way, Liang Ying endured the words that came out of her mouth and did not try to suppress Kang Ying's suggestion.    

    

"Kang Ying, let me help you!" Zhao Shihong was rather solicitous. He probably thought it was embarrassing for him to sit there and wait for something to eat.    

    

Kang Ying was someone who had just finished work, and they had both played all day.    

    

"It's alright, even a piece of fish requires some skill and skill. If you haven't cut a piece of fish before, you won't be able to do it. It's also easy to cut your hand."    

    

Hearing Kang Ying's words, Zhao Shihong couldn't insist anymore. Indeed, he didn't know how to cook.    

    

Kang Ying had already washed her hands. Taking the kitchen knife, she first chopped off the head of the fish, then began to shave off its scales and fish …    

    

Shi Jiangyuan looked at Kang Ying from the side and felt that she was quite skilled. He could not help but say to her, as if she was a chef who had been trained in a hotel.    

    

"You're pretty skilled, you can go to the hotel to be a chef now."    

    

"I just love eating delicacies. Sometimes, I feel that the taste of other people's food doesn't suit my heart, so I learn to cook by myself. You want to eat spicy food, you want to eat sour food. Kang Ying said while cutting a piece of fish.    

    

The snow-white fish meat was sliced and placed on a plate. A blue and white porcelain plate and a white piece of fish were placed on the plate. It was very pleasing to the eyes. However, Kang Ying took some salt and started to rub and wash the fish. She said that when the fish was boiled in the pot, the taste of the fish would be refreshed.    

    

Kang Ying told Shi Jiangyuan to find the pickled vegetables Sister-in-law Zhang sent him from the cupboard. She told him to rinse them clean and cut them into pieces. The bean sprouts in the fridge were washed as well. They would be boiled together with the pickled vegetables to make the bottom of the pot.    

    

Amongst these people, she was the one who was most familiar with Shi Jiangyuan, so of course she instructed him.    

    

Shi Jiangyuan seemed to be happy to let Kang Ying drive him. He really fished out some pickled vegetables and bean sprouts and went to wash them.    

    

Liang Ying felt upset and surprised at the same time. Shi Jiangyuan had never been close to the mortal world in her eyes. Shi Jiangyuan, who was full of life, was far from the god-like Elder Brother Yuan that she remembered.    

    

However, what shocked her the most was that Shi Jiangyuan was really going to wash the pickled vegetables.    

    

"Elder Brother Yuan, let me wash the pickles!"    

    

"Can you do it?" Shi Jiangyuan asked worriedly.    

    

"No problem, I can cook too." It's not like washing vegetables is a technical job. " Liang Ying said. She took the initiative to walk forward and take the pickled vegetables and bean sprouts from Shi Jiangyuan's hand to the well to wash.    

    

After washing up, Liang Ying did as she was told and cut the pickled vegetables into pieces. Kang Ying, on the other hand, focused on washing the fish slices with salt.    

    

After cleaning the fish, she started to handle the huge head of the fish. She cut the head into two pieces, and after that, Kang Ying started to make the pickled fish.    

    

She poured oil into a wok, put ginger in hot oil and fried it for a while. Then she put down the raw fish head and fish bones and fried them over. Then she put in garlic, pepper and pickled pepper and stir-fried them.    

    

He put the sliced pickled vegetables into another pot and stir-fried it for a while. Then, he scooped it into a bowl and set it aside.    

    

The fish soup in the pot began to boil. The fresh taste of the fish soup came out. Only then did Kang Ying put the pickled vegetables into the soup and the fish slices in as well …    

    

The bottom of the pot was boiling, and the fish was turning white. Kang Ying saw the time and put the fire out and started the pot.    

    

"The pickled fish is done." Kang Ying's words lured Zhao Shihong to the side of the wok, coincidentally helping Kang Ying carry the entire wok of pickled fish onto the table.    

    

"Let's eat under the osmanthus tree. It's cool now." Shi Jiangyuan suggested.    

    

Zhao Shihong felt that Shi Jiangyuan's words sounded wild and interesting, so he said, "Sure. It just so happens that the rice is cooked by now. "    

    

Kang Ying then stir-fried another bowl of cabbages and carried them under the osmanthus tree. Liang Ying couldn't help but to take out four bowls of rice from the electric cooker.    

    

The creamy white fish soup, the snow-white fish slices, the golden pickled vegetables, and the red chilli peppers. There were also some green scallions scattered on top of the pickled fish.    

    

"Although I've never tried it before, it's still delicious with a single look." Zhao Shihong couldn't help but to swallow his saliva.    

    

"This is the main dish for tonight. Drink the soup and eat the meat." Kang Ying said.    

    

After they sat down, they took a sip of the fish soup. The taste buds on their tongues bloomed with the desire to devour. Zhao Shijiang picked up a piece of fish with his chopsticks and put it into his mouth.    

    

"It's too delicious, crisp and refreshing. But the smell of fish is slippery. "    

    

Hearing his words, Shi Jiangyuan also stuck out his chopsticks, picked up a piece of fish and put it into his mouth. He nodded and said in satisfaction:    

    

"Shihong didn't exaggerate this time. It was indeed delicious. I didn't think that the combination of pickled vegetables and fish would have such a taste."    

    

Kang Ying thought to herself. Since this dish could be popular throughout the country, it naturally had its merits. No one present had eaten this dish before, so it was normal for the taste buds to be hit by it.    

    

As far as cooking was concerned, Kang Ying was purely out of interest and did not intend to use this as a way to settle down.    

    

If she had not met Shi Jiangyuan and did not manage her Friendship Mall, perhaps she would have started her business with delicacies.    

    

But when an interest turns to work, it's hard not to lose the flavor of enjoyment.    

    

Kang Ying only wanted to separate her interests from her work. In this era, money could not be spent, and she did not want to turn every interest into a source of income for her meals.    

    

"It's too delicious, I've never eaten such delicious pickled fish before. Just this dish alone, if it were to open a restaurant in the capital, it would definitely attract a large number of old food. "Little sister Kang Ying, you are way too capable. You have delicate hands and a handsome face!"    

    

Zhao Shihong was very happy, so he praised her and changed his way of addressing her, from a beauty to a sister Kang Ying.    

    

Shi Jiangyuan felt that something was wrong. Zhao Shihong was not easily praising others. He definitely had a reason for praising others, but what was Zhao Shihong's purpose?    

    

Shi Jiangyuan sat quietly and stared straight ahead, as if he was only looking at a piece of pickled fish. However, the aura coming from his body made Zhao Shihong feel that something was wrong with Elder Brother Yuan.    

    

Usually when they were eating together, although Elder Brother Yuan didn't seem to be smiling, but how could he give off such an unapproachable aura?    

    

Zhao Shihong didn't know what was wrong, but he knew that he definitely got into trouble with Elder Brother Yuan.